Read More Chianti – by Rohit Loya Tasting Tales Nov 6, 2019 #PEOTasting#PEOLaunch.. Why should Ambani’s and Virushka have all the fun !! Chianti Ristorante Pune (/kiˈænti/) Buon Appetito! Roused from finest Italian artisan food maker, Chianti Ristorante offers an extensive fine dining menu incorporating culinary creativity with exemplary Northern Italian ingredients. Decor: Team Chianti have Put a lot of emphasis on the conviviality of the atmosphere … Continue reading "Chianti – by Rohit Loya"
Read More Tales & Spirits Hunter’s Bistro by Dr. Anupam Potdar Tasting Tales Aug 12, 2019 Tales & Spirits is a pretty iconic restaurant on SB road, but one I’ve never visited. But when I got news that they have started a branch in Balewadi and they are also gonna be serving non-veg, I got really excited. The place is really pretty, and has a great vibe! It’s perfect to spend … Continue reading "Tales & Spirits Hunter’s Bistro by Dr. Anupam Potdar"
Read More Malaka Chef’s Table – by Shruti Digholkar Tasting Tales Apr 4, 2019 “That without experimentation, a willingness to ask questions and try new things, we shall surely become static, repetitive, moribund” Anthony Bourdain When asked on the forum what would take the Pune food scene to another level-I knew it- it was educating the masses (coz I know what I am expecting and I’m definitely one amongst … Continue reading "Malaka Chef’s Table – by Shruti Digholkar"
Read More Zeta – by Sayali Yevale-Raundal Tasting Tales Apr 4, 2019 Zeta, eat all dayHyatt Regency When was the last time it is happened to you that you devoured a huge spread and couldn’t decide which dish was the best or where you feel there is not a single dish in which you could point out a fault or room for improvement. Well, happened to me … Continue reading "Zeta – by Sayali Yevale-Raundal"
Read More Savya Rasa – by Vijay Jadhav Tasting Tales Apr 4, 2019 Savya Rasa is named among “Conde Nast Top 50 Restaurants in India”.Located in 1st Lane Of KP one of fine-dine which serves authentic South Indian : Kannadiga, Andhra, Tamilian and Kerala cuisine. Ambience is artistic: you will feel like you are in typical ancestral home found in southern India (more precise kerala ) with traditional … Continue reading "Savya Rasa – by Vijay Jadhav"